So, I am in the learning mode. The following are a few pictures I took tonight to test it out.
It was windy tonight...the Spanish Moss was flying.
I have to learn how to use the self-timer, as I have never done so before. I pushed the shutter button on this picture.
That's all the time I had to play with the camera...I had to start dinner...
I have been using Chef Paul Prudhommes fish seasoning on some of my fish.
Snapper, zucchini, onions and mushrooms with potatoes and avocado and a salad.
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