The mechanic's favorite way to eat chicken (beside fried) is to cook it outside on the grill...beer butt chicken...so he thought we should try a beer but turkey. I bought the smallest turkey I could find which was around 10lbs. It cooked for three hours and was moist and delicious.
Tonight back to our remodel staple...salad and sandwich.
Christmas was cold for Florida, so the twin treated us to a fire in his fireplace.
Nice, but I don't regret removing ours.
I'm starting to think about New Year resolutions.
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